Rezepte | Waffeln mit Feigen, Walnüssen und Parmaschinken

Rezepte | Waffeln mit Feigen, Walnüssen und Parmaschinken

Zutaten für 2 Personen

3 Feigen
½ EL brauner Rohrzucker
4Waffeln
4 ScheibenParmaschinken
2 EL Walnüsse
Etwas Minze
2 EL fester Honig

Zubereitung

Feigen vierteln, auf ein Backblech geben und mit wenig Zucker bestreuen.
5 – 8 Minuten im vorgeheizten Ofen (200°C) backen, bis die Feigen zu karamellisieren beginnen.
In der Zwischenzeit die Waffeln toasten, warmhalten, die Walnüsse rösten und zerkleinern.
Waffeln, Walnüsse und Feigen auf zwei Teller verteilen und mit jeweils mit 2 Scheiben Parmaschinken garnieren. Mit Minze dekorieren und mit Honig servieren.

Lassen Sie sich von anderen Rezepten inspirieren

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Spargel-Schinken-Röllchen mit Ei

Versuchen Sie auch #ProsciuttodiParmaCon

#ProsciuttodiParmaCon

21 0

🐓 🍴🍸🍺 帕爾瑪火腿雞肉卷
PROSCIUTTO DI PARMA CON POLLO
choice of main, 4-course Father’s Day 2020

#happyfathersday #4coursedinner
served this Fir/ Sat/ Sun
父親節四道菜只限今個星期五六日供應

Réservation 訂座2388-5408

#chickenrecipes #chickendinner #prosciutto #prosciuttodiparma #prosciuttodiparmacon
#bigpackcafe #bigpackhk #cafewithaview #discoverhongkong #happyfamilytime #happyfamilyday #happyfathersday2020
#happyfathersday #mountainfood #mountaincafeinhk #nomnomnom #outdoorcafe #outdoorcafeinhk
#wheretoeatinmongkok
#wheretoeatinhongkong
#wheretoeatinsneakerstreet
#旺角 #波鞋街

12 0

Ma quanto ci piace farvi assaggiare le scaglie di Parmigiano che si staccano dalla forma? Oppure la fetta di Prosciutto Cecchini quando ce ne chiedete 3 etti?
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#parmigianoreggiano #parmigianoreggianodop #parmigianoreggianovaccherosse #parmigianoreggianobio #parmigianoreggiano36mesi #parmigianoreggianonordic #parmigianoreggianonight #parmigianoreggianodimontagna #parmigianoreggianocheese #parmigianoreggiano24mesi #parmigianoreggianobiologico #parmigianoreggianobertinelli #parmigianoreggianonight2019 #parmigianoreggianosaliceto #parmigianoreggianoweek #prosciuttodiparma #prosciuttodiparmadop #prosciuttodiparma24mesi #prosciuttodiparmaconmelone #prosciuttodiparmathenewfy #prosciuttodiparmapizza #prosciuttodiparma18mesi #prosciuttodiparma30mesi #prosciuttodiparmacon #prosciuttodiparma36mesi #prosciuttodiparma🐖 #prosciuttodiparmapdo #prosciuttodiparma_it #prosciuttodiparmadoc #prosciuttodiparmaghirardi

88 1

#repost mcewanfoods
Join chefmarkmcewan at McEwan Yonge & Bloor this Thursday, December 5th for a delicious Prosciutto Di San Daniele and Prosciutto Di Parma sampling in-store from 12pm-3pm cut perfectly with a nella_toronto slicer!
Our McEwan deli specialist will also be sampling these quality products at McEwan Don Mills Friday, December 6th from 12pm-3pm. See you soon!
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#ciboitaliano #ProsciuttoDiParma #ProsciuttodiParmacon #FaParteDiTe #SanDanieleDOP #ProsciuttodiSanDaniele #SanDaniele #Friuli #igFriuli #foodie #foodies #enogastronomia #eccellenze #Dop #SanDanieledelFriuli #nellatoronto #nellaonline

106 2

In case you missed yesterday, McEwan Don Mills is sampling delicious Prosciutto Di San Daniele and Prosciutto Di Parma today! Freshly sliced and perfect for holiday entertaining!
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#ciboitaliano #ProsciuttoDiParma #ProsciuttodiParmacon #FaParteDiTe #SanDanieleDOP #ProsciuttodiSanDaniele #SanDaniele #Friuli #igFriuli #foodie #foodies #enogastronomia #eccellenze #Dop #SanDanieledelFriuli

127 5

All about prosciutto today at McEwan Yonge & Bloor! chefmarkmcewan along with our Chefs Kris & Erin sampled the best of the best: Prosciutto Di Parm and Prosciutto Di San Daniele, sliced perfectly with nella_toronto
Check the label when buying these two PDO products. You can taste the difference quality makes! Stop by McEwan Din Mills tomorrow from 12pm-3pm for another fun demo. .
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#ciboitaliano #ProsciuttoDiParma #ProsciuttodiParmacon #FaParteDiTe #SanDanieleDOP #ProsciuttodiSanDaniele #SanDaniele #Friuli #igFriuli #foodie #foodies #enogastronomia #eccellenze #Dop #SanDanieledelFriuli

100 3

One of the popular dishes available at McEwan Yonge & Bloor’s prepared meal counter. Prosciutto-wrapped chicken breast stuffed with feta and wild mushrooms. Here, I use either Prosciutto Di San Daniele or Prosciutto Di Parma because of the quality. These prosciuttos are unique and delicious (look for the PDO label).
Stop by McEwan’s to try this dish!
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#ciboitaliano #ProsciuttoDiParma #ProsciuttodiParmacon #FaParteDiTe #SanDanieleDOP #ProsciuttodiSanDaniele #SanDaniele #Friuli #igFriuli #foodie #foodies #enogastronomia #eccellenze #Dop #SanDanieledelFriuli

59 0

Authentic Italian Prosciutto di Parma is a go-to for charcuterie boards and the perfect addition to salads, sandwiches and pizzas! Made from only four ingredients: Pork, Salt, Air and Time, this PDO prosciutto is crafted with an ancient artisanal process that embodies centuries of tradition with a flavour that has travelled unchanged through time. Stop by McEwan Foods to taste the difference. You can learn more in the link in our bio 🔝
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#ciboitaliano #ProsciuttoDiParma #ProsciuttodiParmacon #FaParteDiTe #SanDanieleDOP #ProsciuttodiSanDaniele #SanDaniele #Friuli #igFriuli #foodie #foodies #enogastronomia #eccellenze #Dop #SanDanieledelFriuli

152 10

Join chefmarkmcewan at McEwan Yonge & Bloor this Thursday, December 5th for a delicious Prosciutto Di San Daniele and Prosciutto Di Parma sampling in-store from 12pm-3pm cut perfectly with a nella_toronto slicer!
Our McEwan deli specialist will also be sampling these quality products at McEwan Don Mills Friday, December 6th from 12pm-3pm. See you soon!
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#ciboitaliano #ProsciuttoDiParma #ProsciuttodiParmacon #FaParteDiTe #SanDanieleDOP #ProsciuttodiSanDaniele #SanDaniele #Friuli #igFriuli #foodie #foodies #enogastronomia #eccellenze #Dop #SanDanieledelFriuli

47 1

#Repost chefmarkmcewan with get_repost
・・・
I could eat prosciutto every day! We had an in-store tasting today at McEwan Yonge & Bloor for both Prosciutto di Parma and Prosciutto di San Daniele. Our clients can really taste the quality with these two delicious products. I also had fun using the amazing nella_toronto slicer 😄 Stop in to pick up these prosciutti to add to your charcuterie boards for holiday entertaining this year!
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#ciboitaliano #ProsciuttoDiParma #ProsciuttodiParmacon #FaParteDiTe #SanDanieleDOP #ProsciuttodiSanDaniele #SanDaniele #Friuli #igFriuli #foodie #foodies #enogastronomia #eccellenze #Dop #SanDanieledelFriuli

Verband der Parmaschinken-Hersteller

Consorzio del Prosciutto di Parma - Largo Calamandrei, 1/A - 43100 Parma - Italy - Phone: 0521.246211 - Fax 0521 243983
© 2023 C.C.I.A.A. DI PARMA NUM. ISCRIZ. REG. IMPRESE, P.IVA e C.F. 00252820345 - REA: PR-91486. Tutti i diritti riservati.

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