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Prosciutto di Parma is 100% Natural

Additives such as nitrates and nitrites are strictly prohibited

Protected Designation of Origin: 100% Italian

Prosciutto di Parma can only be made in Parma using italian pork legs

Consorzio del Prosciutto di Parma

The Parma Crown guarantees the authenticity of Parma Ham

Find a Parma Ham Specialist near you!

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Lunedì 01 gennaio 2000

00:00

it's time for...

uno spuntino!

It is always time for Parma Ham: find out how to enjoy it at all times of the day!

breakfast / brunch

snack

lunch

appetizer

dinner

A thousand ways to taste Prosciutto di Parma

Parma Ham with seared scallips and gremolata
Parma Ham Salad Jewelled with Pomegranate, Mint, Toasted almonds and White Stilton
Soft-boiled Duck Eggs with Asparagus, Parma Ham and Parmigiano Reggiano Dippers

Latest news

13/05/2021 Prosciutto di Parma launches a virtuous supply chain project
16/04/2021 Prosciutto di Parma 2020
17/03/2021 160th anniversary of the diplomatic relations between Italy and the United States – 1861-2021
Consorzio del Prosciutto di Parma
 
Largo Calamandrei, 1/A - 43100 Parma - Italy - Phone: +39.0521.246211 - Fax: +39.0521.243983
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