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NEWS&PRESS RELEASE

01/01/2018
2018 calendar: Parma Ham in the world

During 2018, the Parma Ham Consortium will take part in the following international shows and exhibitions:

 

  • WINTER FANCY FOOD, S. Francisco, January 21-23

 

  •  SUPERMARKET TRADE SHOW, Tokyo, February 14-16

 

  •  FOODEX, Tokyo, March 6-9

 

  •  FOOD HOTEL ASIA, Singapore, April 24-27

 

  •  SIAL CANADA, Montreal, May 2-4

 

  •  SUMMER FANCY FOOD, New York, June 30 – 2 July

 

  • SIAL, Paris, October 21-25

 

  • FOOD HOTEL CHINA, Shanghai, November 13-15