Quello dolce è il Crudo di Parma
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Quello dolce è il Crudo di Parma
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Quello dolce è il Crudo di Parma

Parma Ham and Caramelised Red Onion Valentine’s Day Tart on the Menu!

02/02/2010

 
The Plough Restaurant in Langford has put the Consortium’s new recipe, Parma Ham and Caramelised Red Onion Valentine’s Day Tart, on their Valentine’s Day menu.
 
Follow the link below to view the Valentine’s Day menu at The Plough, Langford:
http://theploughlangford.com/index.php/valentines-menu/
 
This new recipe can also be found in our recipe section to make on February 14th!

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Consorzio del Prosciutto di Parma

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